Chai Harder
- 1.5 oz chai infused tequila
- .5 oz agave syrup or Xila mezcal liqueur
- .75 oz honey ginger syrup
- .75 oz lemon juice
Shake on ice (or stir until cold) strain into glass The honey syrup separates so make sure you shake it before pouring
Shake on ice (or stir until cold) strain into glass The honey syrup separates so make sure you shake it before pouring